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NATIONAL GEOGRAPHIC ISLANDER II DINING

Local dishes and international fares from the onboard chef with National Geographic Islander II

Enjoy the National Geographic Islander II Dining  at the hands of the experienced professional chef who will prepare the most exquisite traditional local and international dishes. Be prepared to taste some of the most delicious meals on board.

 1300 799 758

PATIO CAGE

Patio Cafe (aft location) is the Yacht Club’s outdoor extension functioning as an alternative restaurant with light food menu choices. The food served here is freshly prepared, with regionally inspired dishes (itinerary-based food sampling), a variety of salads, gourmet meat specialties (charcuterie), a selection of cheeses, fresh-made pastries and cakes. The Cafe offers waiter-served Breakfast and Lunch, and features an outdoor seating terrace with panoramic stern views.
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YACHT CLUB RESTAURANT

Yacht Club Restaurant (indoor) is the ship’s Main Dining Room restaurant. It offers both contemporary and traditional gourmet specialties, signature dishes and tasting menus by Crystal Cruises chefs. Food is prepared with locally sourced fresh ingredients. The restaurant offers waiter-served Breakfast (made-to-order omelets, pancakes, waffles, fruit bar, vegetable bar), Lunch (seafood, made-to-order pasta, meat antipasti, salad bar, additional a la carte menu with local dishes) and Dinner (2 dinner menus – “Modern Tasting” and “Classic”). Between the Yacht Club Restaurant and the Cove Lounge is located the yacht’s galley/kitchen. In September 2015, Crystal Cruises announced the yacht’s cuisine will be based on local ingredients sourced from the Seychelles (Indian Ocean) and Mediterranean Sea (Europe) countries.

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GRILL

The Grill is located on the Observation Deck, where there’s also a bar and ample seating to host events. Here, guests gather for wine tastings, chocolate tastings, and Bubble-Qs—BBQs made extra celebratory with Champagne. The convenient 24-hour beverage and snack stations in the Bar and Library are other welcome amenities. 

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FRESH MEALS ON EVERY GALAPAGOS CRUISE WITH NATIONAL GEOGRAPHIC ISLANDER II

Fresh local ingredients, mixed with careful preparation and a variety of mout-watering menus are all a part of your National Geographic Islander II Dining. The choices and menus change regularly and always reflect the highest quality and local inspirations where possible.

For more information, call 1300 799 758 now. 

We are available 7 days a week!

For more information on the National Geographic Islander II Dining, or Galapagos cruises or to make any other International booking enquiry

Call 1300 799 758 now. 

Available 7 days a week!

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